Desserts ...
Triple Chocolate Mousse Cake
Topped with chocolate - raspberry sauce .  Satisfies the chocolate crave.
Southern Pecan Pie
Freshly baked and topped with brandy cream
Lemon Curd Cheesecake with Raspberry Sauce  topping a New York styled baked cheese cake covered with Judith's homemade lemon curd
Three Flavor Sundae
Tillamook vanilla, strawberry, & chocolate topped with chocolate & raspberry sauce, shaved almonds, & whipped cream
Bread Pudding Topped with Rum-Raisin Sauce with fresh-from-the-oven warmth                           

Entree Menu
Deli Sandwiches
           and Wraps ...
              Choose from
       Turkey     or     Roast Beef
and one of today's soups or salad - 8.50
            add cheese - 1.00
Soup ...
Salmon Bisque
Judith's own recipe in a clam juice - tomato base with whole cream
Boston Clam Chowder
Judith's version has twice as many clams in a thinner, lighter base.                                                       
Old FashionTomato
Tomato, and spices finished with coconut milk. Dairy free.  A Judith original.